Monday, October 30, 2006

Groomsman gifts - Sweet meat from frigid waters

One is a carefully cultivated crab from Chinas idyllic Yangcheng Lake while the other lives wild in Alaskas freezing Bering Sea, where fishermen gamble their lives to trap them. But both are equally treasured. CHIN MUI YOON checks out why these gourmet gifts from the sea are among the priciest in the seafood world.
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